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First you need to find some of these little baking cups..they look like mini cupcake holders. I found some at the grocery store in the baking aisle....had to work my way thru all the die hard "Martha Stewart" bakers, but I found them!
Melt milk chocolate chips. I use a pot with simmering water and place a glass bowl on top stirring the chocolate chips frequently unitl they are smooth and creamy.
Place a dab of the melted chocolate in the bottom of the baking cup. Then add a dab of Nutella, equal to about a Tsp. Then cover with more melted chocolate.
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