Tuesday, April 20, 2010

Day 38 with Nutella

Nutella Whoopee Pies!

This idea came to me when I was surfing around the internet looking for new ways to use Nutella. I discovered a Whoopee Pie recipe and changed it into a Nutella Whoopee Pie....I just love saying Whoopee! Can't be mad when you say, whoopee!
Ingredients:

1 box Duncan Hines Yellow Cake mix (butter recipe)
1 stick butter
3 large eggs
1 box instant chocolate pudding
3/4 cup water

Preheat oven to 350 degrees

Mix the ingredients above with a hand mixer until well blended. The batter should be thick, almost doughy. Line cookie sheets with parchment paper and drop 3 inch diameter of batter onto the parchment paper. Bake until a toothpick inserted to the cake rounds comes out clean. About 15-20mins. Let cool.

Filling:
1 part Vanilla frosting to 1 part Nutella. I used a cup of each Mix together until blended.

Assembly
Use the filling in the middle of two cake rounds. Make a sandwich and say Whoopee!

This is super easy and it's really good. The tasting panel gave it two thumbs up!




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